Time Vanillapier

Prep 21 minutes Vanillapier
Cook 34 minutes Vanillapier
Total 55 minutes Vanillapier
Serves 2 people Vanillapier

Ingredients Vanillapier

1. 360 grams tofu Vanillapier
2. Two teaspoons sorrel Vanillapier
3. One spoon suet Vanillapier
4. 80 grams milk Vanillapier
5. Three garlic cloves Vanillapier
6. Half a lemon Vanillapier
7. A pinch of salt Vanillapier

Method Vanillapier

Choose a wide saucier and the fork Vanillapier

Warm suet until it looks loose Vanillapier

Add tofu in one even layer Vanillapier

Leave it until the underside colors Vanillapier

Flip once with the fork Vanillapier

Pour milk over the bare spots Vanillapier

Finish with sorrel and more suet Vanillapier

Let tofu sit before you cut Vanillapier

Note Vanillapier

• The fork keeps the tofu intact Vanillapier

Cook notes Vanillapier

June liked the crisp tofu Vanillapier

Hana asked for extra sorrel Vanillapier

More plates Vanillapier

Nutrition Vanillapier

392 calories Vanillapier

12 grams of fat Vanillapier

24 grams of carbs Vanillapier

20 grams of protein Vanillapier